Breakfast at Monolog
If you’ve been to Plaza Senayan or Pondok Indah Mall in Jakarta, chances are you’ve been to Monolog; the coffee...
Food & Drink
Bringing Sushi Back
Our expert epicure continues an undercover operation to bring you the truth about Jakarta’s dining scene. No spoon is left...
Farm to Table at Potato Head
Deep in darkest SCBD, like its namesake, a restaurant group grows in the city’s cupboard, sprouting offshoots of its particular...
Off With Her Head
Our expert epicure continues an undercover operation to bring you the truth about Jakarta’s dining scene. No spoon is left...
Full Spectrum for Foodies at Fairmont Jakarta
Jakarta’s Sunday brunch game is on point, and new entrant Spectrum at the Fairmont is hoping to get in on...
East and More-iental
Our expert epicure continues an undercover operation to bring you the truth about Jakarta’s dining scene. No spoon is left...
Like Mamma Used to Make
In Italy, a cantina is a kind of cellar found below most private residences, where the household’s wine, cured meats,...
The Clandestine Critic | Social Climber
Our expert epicure continues an undercover operation to bring you the truth about Jakarta’s dining scene. No spoon is left...
Culinary Creativity at Colonial Cuisine & Molecular
Colonial Cuisine & Molecular in South Jakarta is the epitome of contrast: old classics jazzed up by new techniques; antiquated...
The Clandestine Critic | Playing Koi in Kemang
Our expert epicure continues an undercover operation to bring you the truth about Jakarta’s dining scene. No spoon is left...
Super Sandwiches at Brown Bag
Sandwiches can be extremely subjective. One man’s tuna trash is another’s turkey treasure. To avoid coming to blows over butties,...
The Clandestine Critic | One Thousand Regional Flavours
Our expert epicure continues an undercover operation to bring you the truth about Jakarta’s dining scene. No spoon is left...
Rock Steady
You were robbed of your childhood if you were never taken to a Hard Rock Cafe for potato skins, wings...
On the Rise: Meet Ramon Medina
Ramon is owner and boulanger of Levant Bakery in Kemang, South Jakarta. Together with his business partner, Ramon opened up...
The Clandestine Critic | Low-Salt Grill
Our expert epicure continues an undercover operation to bring you the truth about Jakarta’s dining scene. No spoon is left...
Quality Coffee and Breakfast at Monolog
Monolog’s mission is simple: bring great coffee to this great, coffee-growing nation. Proud to be local, 100% of Monolog’s coffee...
The Clandestine Critic | Highs and Loewy-s
In a new monthly column, our expert epicure launches an undercover operation to bring you the truth about Jakarta’s eateries....
Romance to Order
Annali Hayward endured hours staring into her husband’s eyes to bring you our definitive list of Indonesia’s most romantic restaurants....
Expats Behind the Burners of Jakarta’s Top Eateries
There is a vibrant culinary scene in Jakarta and expats are no stranger to it. French, German, Italian, Australian expats...
A Raw Insight into Diet and Biting Down on Cancer in Indonesia
There are many heated debates at the moment about diets – things have changed significantly over the last century and...
Ghosts of Christmas Delights
To evoke the Christmas feeling, some expats and locals who migrated to Bali talk about their Christmas traditions, and the...