Pizza Making with Michele Cuozzo of Mike PizzaMirella PandjaitanApril 3, 2023April 3, 2023 by Mirella PandjaitanApril 3, 2023April 3, 20230371“I did many other jobs besides working in the kitchen since restaurants were an easy way to make money. People...
Massimo Sacco is a Chef MagicianIndonesia ExpatAugust 10, 2022August 10, 2022 by Indonesia ExpatAugust 10, 2022August 10, 20220903Massimo Italian Restaurant has been a crowd favourite for both expats and Indonesians whenever in Bali. We chatted with its...
Safe and Convenient Online Grocery Shopping with Filippo Candrini from HappyFreshIndonesia ExpatSeptember 2, 2021September 2, 2021 by Indonesia ExpatSeptember 2, 2021September 2, 202101184Filippo Candrini has conquered Southeast Asia and its dynamic way of life. As the Managing Director of HappyFresh Indonesia, he...
The New Face of LoboIndonesia ExpatAugust 11, 2020July 9, 2021 by Indonesia ExpatAugust 11, 2020July 9, 202101210Lobo Italian Bistro reopened its doors on 31 July 2020, simultaneously with the reopening of The Ritz-Carlton Jakarta, Mega Kuningan....
Meet the Expat: Matteo GuerinoniIndonesia ExpatJuly 17, 2019November 10, 2021 by Indonesia ExpatJuly 17, 2019November 10, 202104416Indonesia Expat sat down with Matteo Guerinoni, an Italian former motorbike racer and the founder of Il Gelato di Matteo,...
Mamma Mia: Meet Rosa Vignolo of Mamma Rosy KemangAngela JelitaMay 17, 2016August 1, 2021 by Angela JelitaMay 17, 2016August 1, 202102250Mamma Rosy is an Italian eatery in Jakarta with a homely and family feel, established and personally funded in 2013...
Expats Behind the Burners of Jakarta’s Top EateriesRichard HorstmanJanuary 26, 2015August 8, 2017 by Richard HorstmanJanuary 26, 2015August 8, 201701925There is a vibrant culinary scene in Jakarta and expats are no stranger to it. French, German, Italian, Australian expats...
BalboniIndonesia ExpatJuly 2, 2013August 23, 2017 by Indonesia ExpatJuly 2, 2013August 23, 201701020Not your average Italian restaurant, Sri Lankan owned and inspired, Balboni’s point of difference is its unique and predominant South...
Alberto Remondi: Pasta MakerQraved TeamMay 20, 2013June 3, 2020 by Qraved TeamMay 20, 2013June 3, 202001541Alberto Remondi was born in Italy in 1963 and grew up in the family home in Rome, one of the...