Penfolds Wine Dinner at Kayuputi Restaurant
The award-winning Kayuputi Restaurant at The St. Regis Bali Resort is hosting an exceptional wine dinner featuring Penfolds on 24...
Food & Drink
Ubud Food Festival Returns
The international culinary event, Ubud Food Festival (UFF), in Bali will be held again on 24-26th June 2022 after a...
PA.SO.LA Restaurant and KONG Bali Present “From Bali, With Love”
PA.SO.LA Restaurant & Lounge is collaborating with KONG Bali with an exclusive dining experience called “From Bali, with Love”. From...
Chef Matthias Mittnacht Joins The Westin Resort Nusa Dua, Bali
Chef Matthias Mittnacht joins The Westin Resort Nusa Dua, Bali to lead its culinary team as of May 2022 as...
Graze, Graze and Laze Sunday Brunch at Renaissance Bali Uluwatu Resort & Spa
From May onwards, Renaissance Bali Uluwatu Resort & Spa, a lifestyle resort in Uluwatu part of Marriott International, invites families...
Tahu Tepo Lontong, Ngawi’s Culinary?
If you are a foodie, tahu tepo lontong is an absolute must-try. This traditional dish comes from a city in...
Five Must-try Petis Dishes You Should Hunt Down in Surabaya
Located in Northeastern Java, Surabaya abounds with fresh seafood all year round. The city is also home to various seafood...
Hello, May! Hotel Indonesia Kempinski Jakarta Offers Five Ways to Celebrate
Hotel Indonesia Kempinski Jakarta greets the arrival of May with a lot of special offers, ranging from a staycation offer...
Making Roti Bakar at Home
Roti Bakar is toasted bread in Bahasa Indonesia, a snack highly cherished throughout the city. In this episode of Welcome...
Fried Indomie Ice Cream Flavour Sold in Australia
A restaurant in Australia is said to be offering ice cream products with a fried Indomie flavour. Indomie is a...
Eid Celebrations at Grand Hyatt Jakarta
Grand Hyatt Jakarta presents special Lebaran offers this Eid, from delightful culinary offerings to an irresistible staycation deal. Lebaran buffet...
Tom Aikens Introduces Sunday Roast and New Gourmet Indulgence at Tom’
Tom’s by Tom Aikens is bringing European nostalgia at The Langham, Jakarta with the highly-styled Sunday Roast and New Gourmet...
A Serene Eid al-Fitr’ at Hotel Indonesia Kempinski Jakarta
As Ramadan comes close to an end, Hotel Indonesia Kempinski Jakarta has prepared an extravagant Eid celebration throughout the Eid-Al-Fitr...
Rendang and the Culture of Migration
Rendang is a meat dish from Minangkabau. It is cooked using a low-temperature cooking method that takes four to five...
Spot a Kinder Joy for sale – Report to Halo BPOM
Head of the Food and Drug Supervisory Agency (BPOM) Penny K Lukito has asked the public to immediately report to...
Easter Buffet Feast at Hotel Indonesia Kempinski Jakarta
This Easter holiday, Hotel Indonesia Kempinski Jakarta has prepared luscious treats that you don’t want to miss out on. Relax...
Turkish Flavourful Ramadan at JW Marriott Hotel Jakarta
Join JW Marriott Hotel Jakarta as they revel in the spirit of the Holy Month with various exciting promotions throughout...
Revisit Indo-Dutch History at 1928, The Hermitage Hotel Jakarta
Basked amongst the residential area of Menteng, Central Jakarta and surrounded by mansions and sturdy old trees lies a restaurant...
The Art of Making Moke
From 30 metres above the ground, Benny, a slender man in his 40s, lowers down a handmade bucket woven from...
Wonderland Brunch, Only at ALICE – The Langham, Jakarta
Brunch is a marvellous occasion. You’re probably familiar with weekend brunches. But how about “ weekday brunches”? I’ve never had...
Tasty and Healthy Paletas Wey Ice Creams by Liza Deubez
Hailing from Brazil and incorporating a healthy lifestyle, Liza Deubez found it challenging to live healthily in different environments where...