Indonesian Food – the Spice Islands
Fact: No country in the world has the variety of food that Indonesia has. There are 800 languages spread over...
spices
Explore Nagekeo, East Nusa Tenggara’s Residents’ Spice Gardens
Pajoreja Village in Ululoga Village, Mauponggo District, is known as a spice centre in the southern part of Nagekeo Regency,...
Jelajah Rempah Nusantara at The Dharmawangsa Jakarta
In celebration of Indonesian Independence Day, The Dharmawangsa Jakarta in partnership with Javara Indonesia presents Jelajah Rempah Nusantara, a three-day...
With Vincent Nigita, Eating Pastries in Bali Has Never Been So Chic
Vincent Nigita is a young French pastry chef who’s intent on bringing Bali one step further towards culinary excellence. Having...
Secrets to Indonesian Cooking
Travelling to a new area means exploring; nature, the culture, and most importantly, the food. Indonesia is known to be...
Top Indonesian Spices & Herbs to Keep in Your Pantry
Top Indonesian Spices & Herbs to Keep in Your Pantry Ever wondered what the distinct spices are that get sprinkled...
Re.juve Takes Classic Indonesian Spices to the Next Level
Spices and herbs native to Indonesia are known to be rich, able to maintain health, increase stamina, and heal illnesses...
Confronting New Innovations In Indonesia’s Labour Force
Who doesn’t know the saying “Good things come to those who wait”? Often, our loved ones comfort our sadness through...
Meet the Expat: Chef Chris Salans
What happens when a classically trained chef turns to the island of Bali for inspiration? A new type of cuisine...
The Big Apple and the Spice Islands
For whatever reason, New York picked up the appellation ‘Big Apple’ – is it even appropriate? Unbeknownst to most people,...
The Christmas Spices of Indonesia
If you enjoy baking festive treats at home during the Christmas season, you may have noticed that imported foods such...
Of Spice and Profit
Nearly half a millennium before the world, slowly getting connected by grainy black and white TV images, was entranced by...