Do You Yakiniku?
For those of my dear readers who enjoy good food and have limited time to spend watching Netflix, there is...
beef
Almost Midnight in the Cheongdam Garden of Mostly Good and Very Little Evil
I haven’t been out much as work and life sometimes get in the way; also, I usually end up giving...
Indonesia Loses Appeal Against United States and New Zealand in WTO Trade Dispute
The World Trade Organization ruled against Indonesia once again regarding import restrictions on food and animal products from New Zealand...
Meals on Wheels – Jakarta’s Best Food Vans
Food writer May Tien samples the tasty morsels on offer at the latest pop-up food venues. One thing I miss...
La Posta – A Taste of Argentina
On the heels of a month-long eating expedition through Northern Spain, wine tastings through Southern France and a cured meats...
Infrastructure and Policy Remain Key Challenges for Food Security
Is Indonesia meeting the definitive requirements to be considered self-sufficient? Is its definition of food security the same as the...
Amuz Gourmet Restaurant
Jakarta’s premier special occasion French restaurant misses the mark It is never a good sign when entering an eating establishment...
Fujin: Rollicking Flatiron Chefs
Our expert epicure continues an undercover operation to bring you the truth about Indonesia’s dining scene. No spoon is left...