High above the city skyline in Mega Kuningan, a new dining spot has arrived.
Swissôtel Living Jakarta Mega Kuningan has officially opened Embers Open-Fire Grill, its signature restaurant. Here, guests can enjoy a bold dining experience where global grilling traditions meet modern style.
Embers is more than just a place to eat; it tells a story through fire. The name comes from the glowing coals that symbolise warmth, connection, and the timeless power of fire to bring people together.
The restaurant combines Japanese precision with Indonesian character, creating a dining concept that feels refined yet approachable.
From the moment guests step inside, Embers offers a warm and eye-catching setting. At the centre is an open kitchen where flames rise, ingredients sizzle, and chefs cook right in front of you. The sights, sounds, and smells, from the aroma of charred citrus to the crackle of a seared steak, make the whole experience memorable.
The menu highlights the best produce from land and sea, cooked simply over fire to bring out bold, natural flavours.
Start with the Beef Yakitori Skewers, a twist on Japanese street food made with juicy Australian Black Angus beef. Or try the Tuna Tartare, served sashimi-style with charred citrus and crispy seaweed, presented in a fun, build-your-own way.
For something comforting, the Smoked Pumpkin Soup comes with vanilla and Japanese chilli, served under a cloud of smoke for extra drama.
From the grill, meat lovers can choose from the Tajima Wagyu Ribeye, the impressive Tomahawk Steak, or the Smoked Wagyu Brisket, slow-cooked until soft and smoky.
Seafood fans can enjoy the Grilled Barramundi with shiso lime dressing, or the Grilled Prawn Skewer glazed with soy–mirin and brushed with sweet–savoury tare sauce. Both come with Embers’ house-made Andaliman sambal.
Desserts continue the theme of fire and flair. Try the Charred Pineapple Flambé with vanilla ice cream, or the elegant Poached Pear with charcoal-infused vanilla ice cream.
The experience also extends to drinks with the Behind Bar concept – a beverage corner that feels fresh and casual during the day but transforms into a lively, interactive bar at night. Guests can chat with bartenders, watch cocktails being made, and try house-crafted drinks.
Whether for a business lunch or a special evening out, Embers offers an inviting atmosphere with sleek design and panoramic views that shift beautifully from day to night. It reflects Swissôtel’s focus on well-being, indulgence, and quality time.
“The launch of Embers Open-Fire Grill ignites an exciting new chapter in Jakarta’s culinary scene. We are confident it will become a premier culinary and lifestyle destination for both residents and visitors, offering service and flavours that are truly in a class of their own,” said Sunardi Song, General Manager, Swissôtel Living Jakarta Mega Kuningan.
Guests dining at Embers can also earn Reward points through ALL – Accor Live Limitless, Accor’s lifestyle loyalty programme, which offers members special rewards, services, and experiences worldwide.
For reservations or more information, contact (+62) 811 1972 1251 (WhatsApp), email HB764@accor.com, or visit Instagram @embersjakarta.