Mangkuluhur ARTOTEL Suites Defies Culinary Norms with “A Rebellious Hunger”: A Bold Plant-based RevolutionIndonesia ExpatMay 22, 2026 by Indonesia ExpatMay 22, 20260 Mangkuluhur ARTOTEL Suites is redefining the conventional dining experience and inviting guests to be part of a movement. In support...
Experience Japanese Dining and Teppanyaki at Shichirin UbudIndonesia ExpatMay 21, 2026 by Indonesia ExpatMay 21, 20260 Ubud has a way of making everything feel more considered. With its fresher, cooler air and slower pace, the restaurants...
Elevated Flavours at The Pool Café & Bar, Padma Resort UbudIndonesia ExpatMay 21, 2026 by Indonesia ExpatMay 21, 20260 Set against the serene backdrop of Payangan’s lush valley, The Pool Café & Bar at Padma Resort Ubud presents a...
THE LAGUNA BALI CELEBRATES CULINARY EXCELLENCE AT THE 13TH SALON CULINAIRE BALI COMPETITIONIndonesia ExpatMay 15, 2026 by Indonesia ExpatMay 15, 20260 The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali, the renowned beachfront resort in Bali’s exclusive Nusa Dua...
“Solène”, New Southern French DiningIndonesia ExpatMay 13, 2026May 13, 2026 by Indonesia ExpatMay 13, 2026May 13, 20260 Located at The St. Regis Jakarta, Solène is a French restaurant in Jakarta that brings the spirit of Southern France to the...
VINYL Music Cocktail Bar Presents Bar Takeover Vol. XII with PENICILLIN Hong Kong, Bringing the Future of Sustainable Cocktails to BandungIndonesia ExpatMay 12, 2026 by Indonesia ExpatMay 12, 20260 Bandung’s nightlife scene continues to evolve beyond the conventional as VINYL Music Cocktail Bar announces Bar Takeover Vol. XII, taking...
Femme & Flames, Roast & Toast, and Gin Gin Club — Karbon Bandung Offers New Reasons to Celebrate the Night at One of Bandung’s Best RestaurantsIndonesia ExpatMay 12, 2026May 12, 2026 by Indonesia ExpatMay 12, 2026May 12, 20260 Amid Bandung’s ever-evolving culinary landscape, Karbon Bandung stands out as one of the city’s finest dining destinations, offering not only...
Explore Bandung’s Culinary Hidden Gems at Dago Street KitchenIndonesia ExpatMay 12, 2026 by Indonesia ExpatMay 12, 20260 A new experience of local street food and durian delights at InterContinental Bandung Dago Pakar. InterContinental Bandung Dago Pakar introduces...
The Essence of Afternoon Tea Ritual with Augustinus BaderIndonesia ExpatMay 8, 2026 by Indonesia ExpatMay 8, 20260 A balance of science, technique, and tradition, expressed through a contemporary Afternoon Tea ritual. This season, the Afternoon Tea at...
SKAI Bar & Grill Teams Up with SKOOL Kitchen for a Cool One-Night Mixology TakeoverIndonesia ExpatMay 8, 2026 by Indonesia ExpatMay 8, 20260 An evening of inventive cocktails and a relaxed atmosphere awaits at SKAI Bar & Grill with Mixology Takeover Vol. 3,...
A Mother’s Day Weekend of Meaningful Moments at InterContinental Bali ResortIndonesia ExpatMay 6, 2026May 6, 2026 by Indonesia ExpatMay 6, 2026May 6, 20260 A three-day journey of love, connection, and meaningful moments. In honour of the women who shape our lives with love,...
Indonesia’s Iconic Padang Restaurant Franchise ‘Sederhana’ to Open Its First Branch in AustraliaIndonesia ExpatMay 6, 2026 by Indonesia ExpatMay 6, 20260 Sederhana Restaurant, one of Indonesia’s most iconic homegrown restaurant franchises specialising in Padang cuisine, will open its first branch in...
InterContinental Jakarta Pondok Indah and Tom Ford Beauty Unveil Soleil Neige-Inspired Afternoon Tea at The LoungeIndonesia ExpatMay 4, 2026 by Indonesia ExpatMay 4, 20260 A collaboration born of scent, light, and the art of the unhurried afternoon. Some collaborations are born of commerce. Others,...
Wine Odyssey: A Journey Through New World Wines at Pullman Jakarta IndonesiaIndonesia ExpatMay 4, 2026 by Indonesia ExpatMay 4, 20260 Pullman Jakarta Indonesia invites guests to embark on Wine Odyssey, an elevated tasting experience celebrating the vibrant spirit and innovation...
SKAI Bar & Grill Launches Weekly Mediterranean Wood-Fired DiningIndonesia ExpatApril 26, 2026 by Indonesia ExpatApril 26, 20260 Perched above the vibrant coastline, where the ocean breeze meets effortless sophistication, SKAI Bar & Grill introduces its latest culinary...
Savouring History in a Cup of Kopi Daun KawaDonny SyofyanApril 26, 2026 by Donny SyofyanApril 26, 20260 In the lush, emerald highlands of Tanah Datar, West Sumatra, the air is often thick with the scent of rain...
We are What We Eat: Food as the Foundation of LifeIndonesia ExpatApril 24, 2026 by Indonesia ExpatApril 24, 20260 When we choose food that nourishes rather than merely stimulates, we are shaping our health, the health of our children,...
Hennessy My Way Bar Takeover Arrives at ZERU Sky Terrace, Marking a New Chapter in the City’s Nightlife ExperienceIndonesia ExpatApril 21, 2026April 21, 2026 by Indonesia ExpatApril 21, 2026April 21, 20260 Bar Take Over On Friday, 24 April 2026 ZERU Sky Terrace by Padma Hotel Semarang is set to host an...
Waves of Flavour: Takumi x W Bali – Seminyak Sunday Brunch CollaborationIndonesia ExpatApril 17, 2026 by Indonesia ExpatApril 17, 20260 This Sunday, W Bali – Seminyak partners with Takumi, a contemporary Japanese fine dining destination in Seminyak, to bring a...
Sanook Kitchen Debuts at Margo City, Bringing Everyday Thai Food to IndonesiaIndonesia ExpatApril 17, 2026 by Indonesia ExpatApril 17, 20260 Minor Food, one of the largest restaurant operators in the Asia-Pacific region, proudly introduces SK Kitchen at Margo City, marking...
Why Indonesia Could Be the World’s Next Great Gastronomy DestinationHelianti HilmanApril 14, 2026 by Helianti HilmanApril 14, 20260 When people think of global gastronomy destinations, countries like Japan, Italy, or Peru often come to mind. Yet quietly and...