This Easter season, The St. Regis Bali Resort invites families and discerning travellers to partake in a thoughtfully curated celebration where signature gastronomy, cherished traditions, and joyful family moments come together in an inspiring beachfront setting. From indulgent brunch experiences and handcrafted seasonal delights to engaging family activities, Easter unfolds as a refined island escape designed to captivate all generations.
At the heart of the celebration on Sunday, 5 April 2026, guests may indulge in two distinctive brunch experiences. At Kayuputi Restaurant, the Easter Edition of The Astor Brunch presents an elevated à la carte beachfront affair, beginning with pre-brunch aperitifs from 11:00 AM to 12:00 PM, followed by curated pass-around selections from 12:00 PM to 3:00 PM, priced at IDR 1,650,000 net per person.
For a more family-oriented gathering, Boneka Restaurant hosts the Blissful Easter Sunday Brunch, a lavish buffet celebration complemented by a complimentary aperitif at The St. Regis Bar from 11:00 AM to 12:00 PM, with brunch served from 12:00 PM to 3:00 PM. The experience is priced at IDR 1,100,000 net per person and IDR 550,000 net per child aged 3–12 years, with young guests also receiving a special Easter gift to enhance the festive spirit.
Throughout the Easter week, guests may savour seasonal indulgences across the resort. At Gourmand Deli, a refined collection of handcrafted Easter chocolates by Pastry Chef Vincent Stopin delights families and friends alike, available from 30 March to 6 April 2026. Meanwhile, the storied tradition of Easter Royal Afternoon Tea unfolds at The St. Regis Bar from 3:00 PM to 5:00 PM, offering an elegant selection of sweet and savoury delicacies inspired by the legacy of The St. Regis New York, priced at IDR 380,000 net per person and IDR 190,000 net per child aged 3–12 years.
Designed to inspire joyful moments for younger guests, the resort’s Easter program extends beyond dining with a thoughtfully curated selection of activities. Children may delight in a festive Easter egg hunt, creative face painting, enchanting pony rides, and interactive encounters at the bunny petting zoo, while evenings unfold with memorable Cinema Under the Stars experiences beneath the island sky. Blending signature traditions with tropical elegance, Easter at The St. Regis Bali Resort presents an unparalleled opportunity to celebrate the season through an inspiring getaway.
For reservations and further information, please visit www.stregisbali.com or view our Easter brochure.
About The St. Regis Bali Resort
The St. Regis Bali Resort is a premier beachfront sanctuary nestled along the pristine white sands of Nusa Dua, Indonesia. Set across 22 acres of tropical gardens and panoramic oceanfront, the resort seamlessly blends Balinese-inspired design with contemporary sophistication.
Its 124 elegantly appointed suites, villas, and residences offer spacious interiors, private terraces or balconies, and select villas feature private pools for an elevated sense of seclusion and luxury. Guests enjoy the signature St. Regis Butler Service—a hallmark of bespoke attention and personalised care.
Culinary experiences are elevated across five distinctive dining venues, from refined beachfront cuisine to vibrant bar settings, each celebrating the island’s rich roots and global influences. For wellness and rejuvenation, Iridium Spa and a modern fitness centre provide a holistic escape, while the Children’s Club offers curated activities for younger travellers.
Whether indulging in a serene retreat, exploring Balinese culture, or celebrating life’s special moments, The St. Regis Bali Resort offers timeless luxury in the heart of Bali’s natural beauty. For more information, visit www.stregisbali.com or follow @stregisbali on social media.