TENKAI Japanese Nikkei at Padma Resort Legian proudly presents Four Hands Izakaya Night. This exclusive dining experience brings together the culinary talents of TENKAI Japanese Nikkei Restaurant and Takumi Japanese Fine Dining in a remarkable 22-dish curated menu.
For one night only, Chef Juan Carlos of TENKAI and Chef Daijiro of Takumi present a thoughtfully curated Izakaya-style menu celebrating the harmony of two distinct culinary philosophies. Combining TENKAI’s bold Nikkei flavours with Takumi’s refined Japanese approach, the menu showcases signature dishes, seasonal ingredients, and creative interpretations inspired by both restaurants. Guests can look forward to a selection of standout creations throughout the evening, including Mixto Ceviche, Wagyu Chahan, Aburi Beef Nigiri, and Smoked Salmon Carbonara.
Adding another layer to the experience, TENKAI presents a selection of Nikkei-inspired cocktails, including the Nikkei Paloma, Matcha Velvet, and Yuzu Gin Sour, crafted exclusively for the evening to perfectly complement the menu’s vibrant flavours.
Designed to capture the convivial spirit of an Izakaya, Four Hands Izakaya Night invites guests to savour exceptional cuisine in an elegant yet relaxed setting. The evening is further enhanced by live saxophone entertainment, creating the perfect ambience for an intimate and memorable dining experience.
Whether shared among friends, loved ones, or fellow culinary enthusiasts, Four Hands Izakaya Night promises an unforgettable celebration of flavour, craftsmanship, and Japanese culinary artistry.
- Four Hands Izakaya Night
- TENKAI Japanese Nikkei Restaurant
- Saturday, 29 August 2026 | 6 pm – 9.30 pm
- IDR 580,000+ per person (Price is subject to a 10% government tax)
For reservations and further information, please contact +62 811-3821-9512 or follow @tenkaibali